seal in
Intermédiaire supérieur (B2)neutral
To keep something good (like flavour or warmth) inside by closing it tightly
"Sear the steak on a very hot pan to seal in the juices before finishing it in the oven."
To keep something good (like flavour or warmth) inside by closing it tightly
"Sear the steak on a very hot pan to seal in the juices before finishing it in the oven."